CANADIAN cooking-star, Mary Berg, has paved her way into the food industry over the years.
The insurance broker-turned-cook now has her own Food Network show on the weekends.
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Who is Mary Berg?
Mary Berg, 32, is a television host, author and cook from Canada.
She was born on December 13, 1989, in Pickering, Ontario.
When she was four years old, Berg was in a horrific car accident that left her father dead and her mother and brother with several injuries.
Berg learned to cook while helping around the house at an early age.
After college, she pursued a master’s degree in information science at the University of Toronto and became an insurance broker.
She left her job in 2016 to compete in MasterChef Canada.
Berg was the winner of season 3 of MasterChef Canada – marking the first-ever female winner on the show.
Mary’s Kitchen Crush premiered in Canada in 2019 and has won several Canadian Screen Awards for Best Lifestyle Series.
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Berg currently lives in Toronto with her husband, Aaron Mariash, of nearly six years.
The pair tend to keep their relationship away from the public eye, although they both use Instagram to occasionally share selfies of the two smiling.
When did she get a show on Food Network?
Berg is now the host Mary Makes It Easy on Food Network.
The show first premiered on the CTV Life Channel in 2021, and made its way to the US in February of 2022.
The show currently runs on Saturdays at 12pm/11am Central, according to Food Network.
Episode 23 of season one is scheduled to air on Saturday, April 30, 2022.
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Does Mary Berg have any cookbooks?
Berg has released a total of two cookbooks so far: Kitchen Party and Well Seasoned.
Her first cookbook, Kitchen Party, was published in September 2019.
Well Seasoned, was published two years later, in 2021.
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